Main Meals
-
20.00
Chicken Schnitzel
Served with chips and salad20.00 -
19.50
BBQ Bourbon Ribs
Half a rack served with waffle fries and paprika aioli.19.50 -
23.00
Beer Battered Fish Fillets
served with chips, garden salad, homemade tartare sauce and lemon23.00 -
28.00
Duck Confit (GF)
Duck Maryland with duck fat potatoes, greens, red wine jus and pear chilli chutney28.00 -
18.90
Thai Beef Salad (GF)
a Thai style salad with crispy vermicelli noodles topped with marinated beef strips and crushed peanuts18.90
